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Articles related to turkey and bacteria

Bacteria In Turkeys - Biology - About.com
This year everyone should be thankful if they don't become ill from bacteria contaminated turkey. Officials at the Center for Science in the Public Interest ( CSPI) ...
http://biology.about.com/od/microbiology/ss/bacteria-in-turkeys.htm
Turkey Facts, Biology, & Statistics - About.com
Before sitting down to enjoy that turkey meal, I believe it is appropriate to pay tribute ... Science and the Super Turkey · Testing Turkey for Bacteria · Fascinating  ...
http://biology.about.com/od/birds/a/turkey_facts.htm
How Science Has Built a Better Thanksgiving Turkey - Biology
The National Turkey Federation estimates that over ninety-five percent of ... How did science make that turkey so big? ... Turkey Facts · Bacteria In Turkeys.
http://biology.about.com/od/basicgenetics/a/aa111904a.htm
Bacteria in Raw Chicken & Poultry - Safety Tips - Culinary Arts
Salmonella and Other Bacteria Found in Chicken & Poultry. By Danilo Alfaro .... of Classical Cuisine? 3 Bad Ways (and 1 Good) to Defrost a Frozen Turkey ...
http://culinaryarts.about.com/od/chickenturkeymore/a/chickensafety_2.htm
Turkey Basics - Stuffing Safety - Southern Food - About.com
Turkey stuffing safety - USDA guidelines: grocery store checkout ms sans serif stuffing a turkey foodborne bacteria usda inspection.
http://southernfood.about.com/library/info/bltrkeyd.htm
Safe Food Cooking Temperatures - Cooking for Two - About.com
But note, the temperatures at which bacteria is killed varies according to the ... Roast turkey with thermometer - Annabelle Breakey/Photodisc/Getty Images.
http://cookingfortwo.about.com/od/tipstricksforcooking/a/safe-food-temps.htm
Turkey Defrosting/Thawing - Southern Food - About.com
While frozen, a turkey is safe indefinitely. However, if the turkey is allowed to thaw at a temperature above 40 F, any harmful bacteria that may have been ...
http://southernfood.about.com/library/info/bltrkeyb.htm
Thanksgiving - Safety Tips for Thawing a Whole Turkey Video Video
Leaving any perishable food at room temperature for more than two hours is going to allow bacteria to just continue to grow, and even a small turkey is going to ...
http://southernfood.about.com/video/Safety-Tips-for-Thawing-a-Whole-Turkey.htm
Food Poisoning (Symptoms of Childhood Illnesses) - Pediatrics
Jun 3, 2014 ... It is important to keep in mind that there are many different bacteria, viruses and toxins that can cause food poisoning. Although most cause ...
http://pediatrics.about.com/od/symptoms/a/808_food_poisng.htm
Was the Turkey Antibiotic-free? - Infectious Diseases - About.com
Nov 11, 2014 ... Turkey these days is not just organic, free range, and heritage. ... Doctors are worried that bacteria may be able to evade the antibiotics we ...
http://infectiousdiseases.about.com/od/g/fl/Is-your-Turkey-was-Antibiotic-free.htm
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